Tuesday, October 2, 2012

The Sour Grape


Like any liquid recipe, have fun exploring with new ingredients and quanitities to make a drink that suits your specific taste. Quality ingredients do make a difference, but you can always substitute if needed. When at all possible use a Vitamix or high quality juicer to create your own juice from scratch.

So this is a recipe that I have had published in in PhanFood: From the Kitchen Pot to the Tour Lot.  This non-alcoholic drink can be enjoyed by people of all ages.  It can be a little bit sour, so cut back on the apple cider vinegar if it is not to your liking.  In addition to being a delicious drink, the ingredient apple cider vinegar is very healing, and helps the body maintain a proper pH level.  Drink this drink everyday for good health!

The Sour Grape:
3 parts pure grape juice (no sugar added)
2 parts spring water (can sub mineral water for fizz)
1 splash apple cider vinegar

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